Top 10 Most Expensive Restaurants in the World

Top 10 Most Expensive Restaurants in the World

Anywhere we go, a party, meeting, holiday, social gathering, travelling, either alone or with a group, whatever you do wherever you go, you will eat. Everyone has got their own tastes and preferences. Some like eating in some roadside eatery or fast food and some like eating in a proper dining restaurant. Today, there are so many varieties of cuisines to try Chinese, Italia, Mexican, Thai, Japanese, Continental.

Top 10 Most Expensive Restaurants in the World



Top 10 Most Expensive Restaurants in the WorldIsn’t it mouthwatering? It’s a common trend today to go eating in a restaurant with your family or friends at least once or twice in a week. But there are some restaurants that are extraordinary and exclusive and one should try them at least once in their lifetime. The price of each dish will make you savor every bit that you have. So, check on to find the most expensive restaurants in the world.

Masa, New York

This is located in Time Warner Centre, a huge mall in New York. A proper meal for every person will cost you $480 -$680. The interiors of the restaurant are incredible, mostly which is made out of wood. At a time only 26 guests are allowed and that too on reservation. Being very popular, most of the times the waiting list here will last for 3-4 weeks.

Masa, New York

Solo Per Due, Italy

If the noise and hustle and bustle at restaurant is something that you don’t like then this place can be of your choice.  The name of the restaurant means, just for two, it is that exclusive. You have the whole restaurant to yourself and your partner. The designs of the restaurant are changed with the season. The price is a whopping $426 per person. The restaurant specializes in local Italian cuisine.

Solo Per Due, Italy



Aragawa, Tokyo

Aragawa, is a popular steakhouse in Tokyo. Only 6 tables in the restaurant show its exclusivity. Here, you don’t have menus to choose your dish from. The waiter will list out the days special selection by the chef, and you select from those. Here, the meals are priced around $368.

Aragawa, Tokyo

Ithaa, Maldives

Ithaa, is the world’s very first underwater restaurant and set in Maldives. The total cost to build the restaurant is around US $5mn. The owner has limited the number of seats only to 14. Here, every meal will cost you around $300. You have many Western Cuisines and local dishes available there. Here, you can enjoy having food with the sea creatures around you.


Ithaa, Maldives

Alain Ducasse au Plaza Athenee, Paris

This top Parisian Restaurant is owned by the very popular and world famous  chef Alan Ducasse. This world class restaurant gets top international guests from around the world. Every meal will cost you about $200 per person.

Alain Ducasse au Plaza Athenee, Paris

French Laundry, California

To get a table at French laundry, you need to reserve at least two months back, it is that popular. This owned by Thomas Kellar, one of the best chef’s of the world. He is known for his dedication in preparing food. The standard price of each meal here is around $180.

French Laundry, California

Sketch, London

The name of the restaurant is actually Lecture and Library room located in Sketch Complex. It is a beautiful bar restaurant in London. This is started by French Chef Pierre Gagnaire.  The food here is served with utmost care, taking care of the texture and taste altogether. The main course will cost you upto $149.

Sketch, London

El Bulli, Spain

Located in north Barcelona, this restaurant is open for only 6 months a year and the rest of the 6 months it’s chef Ferran Adria spends his time creating new creative dishes. As soon as the bookings open up here, the place sells out. There are only 15 tables here. The price range here is about $426 per head.

El Bulli, Spain

Teatro, Macau

The name of the restaurant literally means, “theatre” in Italian, this is because you can watch the food being made in the open kitchen. The restaurant is designed like an auditorium and ceiling to floor windows. Exactly outside there is a lake in where after every few minutes a light and sound show takes place.  Here, typical south Italian dishes are served. The per head cost is $150.

Teatro, Macau

Sushi Kaji, Toronto

The main chef of the restaurant is from Japan. The food here is made with so much care, to the extent that the fishes are bought 24 hrs after they are caught. The per head cost here is $109. To make everything here is served fresh, no fish is kept overnight.

Sushi Kaji, Toronto

So, these are the world’s most expensive restaurants, but they do come well worth of the price be it the popularity of the chef, the interiors of the restaurant, the food served and much more.



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